宴琼林盐焗鸡
How to make a salted chicken?
Wrap a chicken with Dong Guai in one piece of grease proof paper. Put it into a wok with full of heated coarse salt crystals. Baked for a few hours.
It is nothing special for the Salted Chicken in Ipoh, but it is traditional type. A lot of Salted Chicken in Kuala Lumpur is just steamed a chicken and cover it with salt. For the traditional type, it might need to cover it with heated coarse salt crystals and baked for a few hours. Ipoh salted chicken which fulfill this requirement.
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Informations:
Address: No 24, Jalan Theatre, 30300 Ipoh, Perak.
Tel: 05-254 2998
Office hour: 11.00am to 6pm
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